
WINEMAKING
We are fortunate to have as our consulting winemaker Rolando Herrera, a veteran of Stag’s Leap Wine Cellars, Chateau Potelle, Vine Cliff, Paul Hobbs and his own label, Mi Sueño. An avowed non-interventionist, Rolando’s aim is to respect the characteristics of each vintage, and never
manipulate a wine into something it is not. If his countless awards and accolades are any measure, it’s a philosophy that has served him well.
WINEGROWING
Hughes Family Vineyards are certified organic and have been sustainably farmed since they were first planted. Our vineyards are managed by Phil Coturri, the north coast’s preeminent organic viticulturalist. As such, no synthetic fertilizers, herbicides, fungicides or pesticides are ever employed. Weeds and pests are controlled with integrated
cover crops that attract beneficial insects and bring unwanted populations into balance. The result is healthy soils, today and for generations to come.
TECHNICAL INFORMATION
![]() | 2007 Zinfandel Vineyard Harvest Yield Aging Alcohol Production Release Date Retail Aroma/Flavor Awards |
Wild Turkey, elevation 825' October 4, 2007 3 tons / acre 18 months, 60% French, 40% American oak 14.5% 393 cases July 2011 $35 Raspberries, ripe red cherries, pomegranate, white chocolate mousse Double Gold Medals and Best of Class, NextGen Wine Competition Gold Medal, California State Fair ~ Download Technical Data Sheet ~ ~ Purchase in Store ~ |
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![]() | 2007 Syrah Vineyard Harvest Yield Aging Alcohol Production Release Date Retail Aroma/Flavor Awards |
Savannah, elevation 825' October 11 & 25, 2007 2.5 tons / acre 18 months, 60% French, 40% American oak 14.25% 530 cases April 2011 $40 Black cherries, figs, dark chocolate, black & white pepper BEST SYRAH, Sommelier Challenge International Wine Competition 2011 Double Gold Medals and Best of Class, NextGen Wine Competition Bronze Medal, California State Fair ~ Download Technical Data Sheet ~ ~ Purchase in Store ~ |
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![]() | 2010 Rosé Appellation Harvest Blend Vinification Alcohol Production Release Date Retail Aroma/Flavor Awards |
Sonoma & Napa Valley September, 2010 60% Syrah, 30% Pinot Noir, 10% Malbec 100% stainless steel, fermented dry 13.5% 75 cases May 2011 $24 Strawberry, raspberry, watermelon GOLD MEDAL, Sommelier Challenge International Wine Competition 2011 Silver Medal, NextGen Wine Competition ~ Download Technical Data Sheet ~ ~ Purchase in Store ~ |
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![]() | 2009 Chardonnay Vineyard Harvest Yield Aging Alcohol Production Release Date Retail Aroma/Flavor |
Saralee's, Russian River Valley September, 2009 3 tons / acre 10 months, 100% French oak, 20% new 14.5% 210 cases November 2010 $26 pear, peach, apple, citrus, ginger, vanilla ~ Download Technical Data Sheet ~ ~ View in Store ~ |
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